Derek and Tannis Axten are third-generation farmers near Minton, Saskatchewan, where they own and operate Axten Farms with their family. They are recognized leaders in regenerative agriculture, with a strong focus on building soil health, biodiversity, and long-term farm resilience. Their operation integrates practices such as no-till farming, cover cropping, intercropping, and diverse grain production. Beyond primary production, they have invested in their own grain cleaning, food-grade milling, and direct-to-market channels to connect with end users. Derek and Tannis are active advocates and educators, frequently sharing their experience with producers, organizations, and the broader food community.

Joel Williams is an independent plant and soil health educator and consultant, who has worked extensively across Australia, Europe and North America. He holds a Bachelor of Agricultural Science specializing in plant and soil dynamics, alongside an MSc in Food Policy, where his research explored the motivations and barriers to the adoption of intercropping. Joel is widely respected for his ability to translate complex scientific research into accessible, practical knowledge, and is passionate about bridging the gap between science and practice in sustainable agriculture.

A strategist and organizer working at the intersection of regenerative agriculture, soil health, and systems change. Trained in soil science, he holds a master’s degree focused on soil carbon and continues to support producer-led research, policy design, and transition finance initiatives across Canada. Until recently, he led Regeneration Canada, helping scale its programs and national network. Originally from Egypt, Antonious combines lived experience in family farming with ongoing part-time work on the land—keeping his hands in the soil while working toward systems that better serve those who steward it. He serves on the board of Farmers for Climate Solutions and is a 2026 Nuffield Canada Contemporary Scholar.